T-Bone Steak

Our premium T-bone steak is a family favorite that promises wholesome nutrition like no other. 

Our T-bone steak is a cut above the rest, coming from the short loin and tenderloin of the cow. This unique positioning lends it a tender texture and robust flavor, making it an ideal choice for family dinners and special occasions alike.

We age our beef in the cooler, allowing it to develop a concentrated flavor and enhanced tenderness. This dry-aged beef not only provides a depth of taste but also reflects our commitment to quality and tradition.

Preparing this cut is straightforward and enjoyable. We recommend grilling or broiling to medium-rare or medium, which perfectly accentuates its natural flavors. Simply season with salt, pepper, and your favorite herbs for a meal that’s simple, delicious, and nutritious. Enjoy the T-bone steak with a side of rice or vegetables for a wholesome and hearty meal that your family will love. 

76 Cattle Co.’s premium beef is locally raised on our family farm in Nebraska. Our expertly dry-aged beef is USDA-inspected before it reaches your family’s table, guaranteeing nourishing meals you can depend on.

Each package weighs approximately 1.5-1.75 lbs, and comes with 2 T-bone steaks per package.