Minute Steak

Despite its short name, this steak is full of the homegrown flavor that 76 Cattle Co. is known for! 

Minute steak, also known as Swiss steak, takes only a minute or two to cook through on each side. It’s a thinly sliced cut that comes from the round or the sirloin.

Minute steak is a great choice for steak sandwiches. Lean, tender, and full of flavor, 76 Cattle Co.’s minute steak is an affordable option for beef-lovers. 

76 Cattle Co.’s premium beef is locally raised on our family farm in Nebraska. Our expertly dry-aged beef is USDA-inspected before it reaches your family’s table, guaranteeing nourishing meals you can depend on. 

Each frozen package of minute steaks weighs approximately 9 oz., enough for a hearty dinner for one. For multiple servings, we suggest buying a couple of packages.